Tavern Tasting Menu
With the cooler months come seasonal dinner specials like hearty pork tenderloin, comforting Bolognese or a lighter redfish dressed with warming winter sides. Choose three savory courses from our renewed Tavern Tasting Menu, sink into soft leather, glass in hand, and be treated to some of the City by the Sea’s best food and drink.
$35.00 per person. Add a bottle of house red or white wine for $25. Offered Sunday-Friday, dinner only.
The last day to enjoy our Tavern Menu is Friday, April 28, 2017.
plated & poured
Why eat out unless you’re enjoying the world’s best? Our steaks include the finest cuts of USDA Prime, locally raised grass-fed, and Kobe beefs. They are complemented by fresh-catch seafood from our surrounding waters and locally sourced produce, plated with an artisan’s touch. The result? An array of bold, rich flavors not easily found elsewhere.
Stirred and Shaken
Everyone on the Bowen’s team is a serious student of wine. From blushes to Bordeauxs, we can speak to each of the 650 bottles on our multi-award-winning wine list. So whether you’d like to pick a glass to pair with your meal (or vice versa), we’ll make the experience a memorable one.
In it just for the wine? We like your style. A limited number of personal lockers are available for collectors and connoisseurs to store their preferred bottles.